Ingredients
- 10 fully ripe muscadines, rinsed
- 2 cups unsweetened almond milk
- 12 almonds
- 2 cups crushed ice
Directions
- Blend muscadines, almond milk and almonds in blender or smoothie mixer
- Add ice: pulse/mix until desired consistency
- Serve in a glass. Enjoy!
Yield: 2 servings